TASTING MENU - variant A
AMUSE BOUCHE
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TARTAR
daikon, wasabi, horseradish
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PUMPKIN
Jamón Serrano, crème fraîche, apricot
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CARP
horseradish, lovage, currant
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INTERMEDIATE
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DUCK
miso, sesame, cabbage
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BEETROOT
goat cheese, white chocolate, hazelnuts
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PETIT FOUR
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MENU PRICE
1.645,-
MENU PRICE WITH WINE
2.300-2.600,-
by actual offer of wine library
In the case of intolerances or allergies, do not hesitate to ask the staff - we will be happy to adjust as much as possible .
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We charge 55 CZK as a cover for each guest at dinner time.
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We reserve the right to change the menu because of
availability of raw materials on the market, particularly on local farmers.
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The list of the allergens on request.
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Tasting MENU A served 11:30 - 14:00 / 17:00 - 20:30.
Tasting menu cannot be combinated together.