-Small dishes-

ROASTBEEF

rhubarb, apples, horseradish
365,-

GAZPACHO

cabbage, horseradish, wine
325,-

ROOSTER

celeriac, Comté, Jalapeño
365,-

ZUCCHINI

olives, focaccia, bufala
345,-

TOMATO (soup)

smoked butter, ricotta, basil
285,-

-Main dishes-

ROOSTER

fennel, currant, apple
545,-

DEER

aubergine, salsa, crème fraîche
585,-

DUCK

onion, tarragon, hollandaise
545,-

STEAK

chicory, potato, orange
675,-

SALMON TROUT

tomatoes, parsley, black garlic
565,-

VEGETARIAN DISH

by actual offer
465,-

-End-

MASCARPONE

almonds, blueberries, brown butter
265,-

PASSION FRUIT

mango, pineapple, basil
265,-

SORBET

by offer
95,-

In the case of intolerances or allergies, do not hesitate to ask the staff - we will be happy to adjust as much as possible .
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We charge 55 CZK as a cover for each guest at dinner time.
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We reserve the right to change the menu because of
availability of raw materials on the market, particularly on local farmers.
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The list of the allergens on request.
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Á la carte MENU served 11:30 - 15:00 / 17:00 - 22:00. Last offer 14:45 / 21:45.